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Mavrud Assenovgrad Dry 750ml


The wine has a ruby red color with aromas of black fruit and cassis and soft and harmonious taste. Hand-picked in the second half of September, the grapes are then processed at 16-18°C for maximum extraction of phenols and aromatic compounds. The fermentation is carried out with a certain strain of yeast. This wine is characterized by its intense ruby ​​red colour with brown undertones. Pronounced aroma of oak and black fruits. Mild taste and long lasting harmonious taste on the palate.

Year: 2011
Alc.: 13%
Volume: 750 ml.
Manufacturer: Assenovgrad
Product of Bulgaria.

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